List Price: $24.95You Pay Only: $22.49 You Save: $2.46 (10%)Prices subject to change.
Availability: Usually ships in 24 hours
Aspect Ratio: 1.33:1
Audience Rating: NR (Not Rated)
Binding: DVD
EAN: 0646032028799
Format: Color, NTSC
Label: Janson Media
Manufacturer: Janson Media
Number Of Items: 1
Publisher: Janson Media
Region Code: 1
Release Date: December 01, 2004
Running Time: 90 minutes
Sales Rank: 72417
Studio: Janson Media
Theatrical Release Date: 2004
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Editorial Review:
Description:
Here is the Christmas feast of your dreams, starting with Oysters on the Half-Shell served over rice with a tangy Mignonette Sauce, a perfect counterpoint to silky Home-Smoked Salmon, served in delicate bundles filled with Cucumber Salad. It wouldn’t be a Pépin Christmas without foie gras, and Jacques prepares both a classic baked terrine of Foie Gras in a delicate Cognac Aspic as well as a simple Salt-Cured Foie Gras served with roasted nuts, crunchy sea salt, and sweet preserves. The centerpiece is Braised Duck with a tangy honey sauce, Glazed Shallots, and Honey Sweet Potatoes. A Black Truffle Salad with lemon dressing is an elegant addition. For dessert, it’s back to the classics, with a step-by-step lesson in creating a Bûche de Noël, a beautiful Yule log with all its enchanting decorations, as well as an English Christmas Pudding with raisins, nuts, candied fruit, and old-fashioned Hard Sauce.
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